When life gives her lemongrass, Lady Green makes tea out of it. The unique mixture combines green tea and lemongrass. The slightly lemony aroma tastes good from morning to night,...

Mild organic coffee blend, elegant and velvety with a delicious nutty flavour. The mélange mixture has a mild roast and a pleasant acidity that characterizes the typical Viennese coffee house...

Italian beans with a tender texture and light and delicate taste. So rich in protein that it becomes a valid alternative to the consumption of animal proteins. When combined with...

Without palm oil and vegan and gluten-free, the secret for broths and soups with an intense, natural and tasty flavour.Ingredients: Salt, cane sugar*, dehydrated vegetables in variable proportions* 13.3% (onion*,...

Obtained by grinding the whole grain of organic rye. Its most common use is in bread, but it can also be used for other savory and sweet baked goods, preferably...

Oat bran is obtained by peeling oat grains. It can be eaten raw, adding a spoonful to each meal or mixed with soft wheat flour in the preparation of homemade...

A sweet and gluten-free treat prepared with rice flour that gives it a crunchy feel and a velvety apricot jam. Without milk and eggs, ideal for those with an intolerance...

Sonnentor Organic Green Coffee is made from green, unroasted and caffeinated beans. The light green colour of green coffee smells pleasantly of hay and meadow. The taste is reminiscent of...

If you're a traveler who likes to taste your way around the globe, it is hard to imagine a world without ginger. Its warming flavor has a refreshing, earthy note...

Features: Helps you to relax Spicy scent of the Mediterranean Fine touch of honey Ingredients: Yarrow Lemon balm Blackberry Leaves Lavender Orange peel Fennel

What would Italian cuisine be without this herbal classic? Pizza, pasta, risotto or tomatoes with mozzarella - basil brings a Mediterranean touch to your favorite dishes. Buon appetito!Ingredients: organic basil.

It's the mix that counts! Fenugreek, lentils, and radishes are excellent for germinating together. Soak the seeds for 6-8 hours, then sprout in the sprouting jar for 5 to 6...