Red corn is a non-GMO variety of corn that owes its color to the high content of polyphenols, i.e. natural antioxidants.Ingredients: Red corn for popcorn* *from Organic Farming

Blue corn is a non-GMO variety of corn that owes its color to the high content of anthocyanins, i.e. antioxidants that represent a precious gift of nature.Ingredients: Blue corn for...

The sweetness of the oats and the inviting scent of ginger and lemon make this cookie irresistible!Ingredients: Gluten-free wholemeal oat flour* 26%, rice flour*, erythritol*, high oleic sunflower oil*, lemon...

Corn and rice sunflowers are delicious gluten-free shortbread biscuits. The fresh lemon aroma harmoniously combines the decisive flavor of the corn with the delicate flavor of the rice. Ingredients: 33%...

A tasty and fragrant gluten-free biscuits, made with plant-based ingredients and sweetened with natural syrups.Ingredients: 44% buckwheat flour*, rice syrup*, agave syrup*, vegetable margarine* (sunflower oil*, shea butter*, water, natural...

Large flakes of Wholemeal Oats perfect in milk, in yoghurt, or for a homemade muesli or porridge. Contains a High content of proteins and fatty acids. The carbohydrates it contains...

Large flakes of Wholemeal Oats perfect in milk, in yoghurt, or for a homemade muesli or porridge. Contains a High content of proteins and fatty acids. The carbohydrates it contains...

Excellent to add to yogurt or to the most varied sweet and savory recipesIngredients: Barley flakes * *from Organic Farming

With a velvety and soft consistency, the strawberry jam is well suited to be spread on bread, biscuits or to fill tasty desserts.Ingredients: Strawberries* 60%, agave syrup* 33%, gelling agent:...