Without palm oil and vegan and gluten-free, the secret for broths and soups with an intense, natural and tasty flavour.Ingredients: Salt, cane sugar*, dehydrated vegetables in variable proportions* 13.3% (onion*,...

Wholemeal spelt cookies with oat flakes and fruit, a wonderful blend of the natural sweetness of fruit, oatmeal and spelt. The flavor of the cookies is enhanced by the hazelnut...

The full version of spelt flour, with high fibre content, gives the products a strong, marked taste, a color and a more rustic appearance. Suitable for the preparation of bread,...

Widely used in the kitchen, both for baked goods and sweet recipes. Ingredients: Wholemeal oatmeal * *from organic farming

Obtained by grinding the whole grain of organic rye. Its most common use is in bread, but it can also be used for other savory and sweet baked goods, preferably...

Yellow lentils are a very nutritious food, indispensable for a healthy and balanced diet. They are a treasure trove of vegetable protein, fibre and minerals. It is no coincidence that...

A playful form for simple and tasty cookies! The stars are made with extra virgin olive oil and sweetened with rice syrup to offer the youngest products of the highest...

Organic protein mini crackers with chickpeas, an excellent source of protein and fiber for the whole family. Rich in protein! Ingredients:  Chickpea flour* 64%, soft whole WHEAT flour*, extra virgin...

Organic protein mini crackers with red lentils, an excellent source of protein and fiber for the whole family. Rich in protein! Ingredients:  Red lentil flour* 72%, whole WHEAT flour*, extra...