Brown rice medium grain.Ingredients: *Organic Brown Rice - Medium Grain

Widely used in the kitchen, both for baked goods and sweet recipes. Ingredients: Wholemeal oatmeal * *from organic farming

Soft wheat bran is obtained by grinding organic soft wheat, while preserving its fibers and nutrients. In fact, it's one of the best sources of B vitamins and minerals, including...

Oat bran is obtained by peeling oat grains. It can be eaten raw, adding a spoonful to each meal or mixed with soft wheat flour in the preparation of homemade...

The spelt flour type 1050 is one of the darker spelt flours. The flour gets its typical color from the higher peel and mineral content from the spelt grain. This...

100% powdered walnuts after oil extraction. Flours retain their captivating nutty aroma and light flavor, making them ideal for combining in different recipes.Ingredients: organic walnut flour (100%).

Suitable in cereals or for cold or warm Asian cuisines. Also ideal for baking breads and bread rolls or for yoghurt and curd dishes.Ingredients: organic whole sesame seeds (unpeeled) *

Green Organics linseed - tastes slightly nutty and can be used in a variety of areas, whether for baking, cooking or ingesting.Ingredients: Linseed * * from controlled ecological cultivation

All natural, gluten-free, and easy to prepare. A complete protein with all eight essential amino acids, gluten-free and rich in iron and fiber. A great substitute for rice, pasta or...

Rich in protein, iron, and dietary fibre, this can features pinto, cannellini and kidney beans – all organically grown and canned with water to preserve their freshness. Drain to enjoy...

A good source of protein, iron, magnesium and rich in dietary fibre. No added sugar or salt. BPA free can.Ingredients Butter beans*, water *= certified organic ingredients

Linseed (flaxseed) has been known for centuries as an excellent source of vital polyunsaturated fatty acids, so important for the human organism. A rich and natural source of Omega fatty...