SOT Wheat Bread w Chia 400g

Fruit of patient and extraordinary natural leavening through the use of Sottolestelle mother yeast. Digestible and soft, the superbread with chia seeds comes in slices with a fragrant bouquet of aromas. It can be enjoyed by accompanying it with various side dishes and second courses, to prepare bruschetta, canapés and toast. It is also good for spreading jam, compotes and various creams.
Ingredients: soft wheat flour *, water, natural yeast soft wheat sourdough * ( soft wheat flour *, water), extra virgin olive oil *, chia seeds * (Salvia hispanica), brewer's yeast (Saccharomyces cerevisiae), salt, Treated with ethyl alcohol* only on the surface *from organic farming